by soaking sticky rice right away and then steaming it by by itself or with other elements which include mung bean, peanut, and corn. Near the finish on the cooking approach, we add some fats, including oil, hen Fats or coconut milk, to make xoiCác gi?i vô ??ch qu?c gia Anh – Leading League: N?i kh?i c?nh c?a các tr?n c?u ??nh cao và là gi?i